|Core Competence / Research Activities:|
The production, profitable marketing and research of natural an innovative food products in a leading quality offered to consumers, gastronomy and the processing dairy industry in Austria and on the global market. Production of preserves, marmalades, fruit syrups, compotes, fruit snacks and fruit preparation. Bottling of honey.
|Fields of application for products and services:|
All products are delivered to retail trade, wholesale trade, gastronomy and the processing dairy industry.